1201 Laskin Road
Virginia Beach, VA 23451
Phone: 757-425-6290
Cuisine Italian
Features Dinner • Large Groups • Lunch • Takes Reservations
Hours Mon-Thur: 10:00am – 9:00pm

Fri-Sat: 10:00am – 10:00pm

Sun: Closed

Accepts VBRA Gift Certificates Yes
Map Website Make Reservation

Bella Monte Restaurant & Enoteca

The new Bella Monte offers fresh menus, take-out Pantry & Catering as well as retail wine store with over 300 selections & 16 self-serve tasting stations.

Based on our Italian roots, our menu features wonderful pasta dishes, seafood, chicken, risottos & osso buco. Everything is prepared fresh & a la minute. Our menu changes seasonally, and we work with local purveyors and Italian importers to find the freshest and finest ingredients available.

Participant


$35 Dinner $15 Lunch

Course 1

Shrimp NOLA

Garlic, White Wine, Lemon Juice, Worcestershire Sauce, Rosemary, Butter

Duck Confit Salad

Mache, Goat Cheese Crostini, Pickled Vegetable, White Balsamic Vinaigrette

Calamari Scampi

Garlic, White Wine, Lemon Juice, Red Pepper Flake, Parsley, Butter

Tuscan Kale Salad

Mango, Avocado, Cucumber, Vodka Cranberries, Pumpkin Seeds, Mint, Pomegranate Vinaigrette

Course 2

Grilled Tuna Caponata

Eggplant, Kalamata Olives, Castelvetrano Olives, Tomato, Capers

Pan Seared Rockfish

Sweet Corn Maque Choux, Tomato Brown Butter Sauce

Pappardelle Coniglio

Confit of Rabbit, Gourmet Mushroom Blend, Prosciutto, Tomato, Cognac

Grilled Lamb Chops

Sautéed Spinach, Blackberry Balsamic Reduction

Braised Veal Cheek

Braised Greens, Au Poivre Sauce

Course 3

Spumoni Cheesecake

Pistachio, Cherry Amaretto, Chocolate

Orange Panecatta

Creamy Eggless Custard, Poached Pear

Flourless Chocolate Torte

Raspberry Coulis


* Includes one item per course

Course 1

Shrimp NOLA

Garlic, White Wine, Lemon Juice, Worcestershire Sauce, Rosemary, Butter

Duck Confit Salad

Mache, Goat Cheese Crostini, Pickled Vegetable, White Balsamic Vinaigrette

Fried Olives

Castelvetrano Olives, Tomato Gorgonzola Sauce

Tuscan Kale Salad

Mango, Avocado, Cucumber, Vodka Cranberries, Pumpkin Seeds, Mint, Pomegranate Vinaigrette

Course 2

Lobster Salad Sandwich

Arugula, Basil Vinaigrette, Toasted Bella Bread, Fried Egg

Portabella Chicken Stack

Sautéed Spinach, Roasted Tomatoes, Goat Cheese, Balsamic Reduction, Truffle Oil

Spinach Gnocchi

Tomato and Lamb Ragout, Cauliflower Cream Sauce

Grilled Tuna Caponata

Eggplant, Kalamata Olives, Castelvetrano Olives, Tomato, Capers


* Includes one item per course