701 Atlantic Ave
Virginia Beach, Virginia 23451
Phone: 757-428-2449
Cuisine American • Seafood
Features Dinner • Entertainment • Kid/Family Friendly • Late Night • Lunch • Outdoor Dining • Private Parties
Hours Open at 11 AM Daily; Dinner Menu begins at 4pm.
Accepts VBRA Gift Certificates Yes
Map Website

Chix Seaside Grille

Offering the finest in fresh seafood, hand cut steaks and burgers. Outdoor entertainment seven nights a week during summer, and your football headquarters in the winter with 13 TVs in the bar. Chix is a locals' favorite in Virginia Beach.

Panoramic beach front views | Two outdoor patios | Casual setting for parties from 30-300!

Participant


$25 Dinner $10 Lunch

Course 1

She Crab Soup

Our signature bisque, made with fresh lump crabmeat and sprinkled with Old Bay.

Crab-Stuffed Avocado

Fresh avocado with lump blue crab, hand-battered and flash-fried, served with pineapple-tomato salsa and a lime cream sauce.

Homemade Mozzarella Sticks

Three homemade mini mozzarella sticks, served with our marinara sauce for dipping.

Course 2

Pan-Seared Flounder

Local flounder, pan-seared and served over a jalapeño-cheddar grit cake with sautéed spinach, onions and peppers.

Tuna Au Poivre

Fresh Yellowfin tuna encrusted in peppercorns, topped with lump blue crab and a rich red wine cream sauce. Served with Yukon mashed potatoes and seasonal vegetables.

Course 3

Key Lime Pie

Homemade with fresh Key Lime juice in a cinnamon graham cracker crust.

Frozen Peanut Butter Pie

A chilled blend of peanut butter and cream in a graham cracker crust, drizzled with chocolate sauce.


* Includes one item per course

Course 1

Choose one Appetizer OR Dessert

Appetizer Selections: She Crab Soup, Mini Mozzarella Sticks or Crab-Stuffed Avocado.
Dessert Selections: Homemade Key Lime Pie or Homemade Peanut Butter Pie

Course 2

Shrimp Mac 'n Cheese

Homemade baked mac n' cheese made with a three-cheese blend and domestic baby shrimp.

Bourbon Chicken Sandwich

A lightly fried chicken breast tossed in bourbon sauce and topped with melted swiss and crispy bacon. Served on a locally baked roll with lettuce, tomato and French fries.


* Includes one item per course