308 Mediterranean Ave
Virginia Beach, Virginia 23451
Phone: 757-422-5654
Cuisine American • Burgers • Seafood • Sensible Seafood • Virginia Green
Features Brunch • Dinner • Kid/Family Friendly • Large Groups • Lunch • Outdoor Dining • Private Parties • Takes Reservations
Hours 11am - 10 pm Monday through Saturday

10am -10pm Sunday

Sunday Brunch 10am - 2pm

Early Birds 3pm - 5:30pm

Accepts VBRA Gift Certificates Yes
Map Website Make Reservation

Rockafeller’s Restaurant

Since 1989, Rockafeller’s Restaurant has been one of Virginia Beach’s favorite dining landmarks - well loved by locals and tourists alike for its casual elegance and simply fresh local fare.

Participant


$25 Dinner $20 Dinner $15 Lunch $10 Lunch

Course 1

Pigs-N-Shrimp

Lightly-breaded fried shrimp in a crispy pork rind and topped with a jalapeño relish-style sauce.

Crab and Shrimp Hushpuppies

Served with a low country inspired pimiento dipping sauce.

Seafood Gumbo

Award-winning & a locals' favorite of shrimp, scallop, crabmeat, Italian sausage, okra, corn and tomato, in a hearty soul-warming broth.

Rockafeller's Caesar Salad

Our acclaimed Caesar: Parmesan cheese, house made croutons, and made-from-scratch Caesar dressing.

Course 2

Stuffed Shrimp

Lightly fried tempura shrimp stuffed with Rockafeller's famous crab cakes and sides.

Course 3

Chocolate Mousse

House-made chocolate mousse with a layer of Oreo crumbles and topped with whipped cream.

Jamaican Rum Cake

Moist Rum Cake made in-house and drizzled with a rum infused caramel sauce.

Key Lime Pie

"Keys Style" Key lime pie made with fresh key lime juice, whipped cream and graham cracker crust.


* Includes one item per course

Course 1

Pigs-N-Shrimp

Lightly-breaded fried shrimp in a crispy pork rind and topped with a jalapeño relish-style sauce.

Crab and Shrimp Hushpuppies

Served with a low country inspired pimiento dipping sauce.

Seafood Gumbo

Award-winning & a locals' favorite of shrimp, scallop, crabmeat, Italian sausage, okra, corn and tomato, in a hearty soul-warming broth.

Rockafeller's Caesar Salad

Our acclaimed Caesar: Parmesan cheese, house made croutons, and made-from-scratch Caesar dressing.

Course 2

Grilled Salmon with Caper Dill Sauce

A crowd favorite- our mouthwatering salmon fillet grilled and served with a white wine cream sauce flavored with fresh capers and dill and sides.

Course 3

Chocolate Mousse

Rockafeller's house-made chocolate mousse served with a layer of Oreo cookies crumbles and topped with whipped cream.

Jamaican Rum Cake

Moist Rum Cake made in-house and drizzled with a rum infused caramel sauce.

Key Lime Pie

"Keys Style" Key lime pie made with fresh key lime juice, whipped cream and graham cracker crust.


* Includes one item per course

Course 1

Crab and Shrimp Hushpuppies

Served with a low country inspired pimiento dipping sauce.

Chocolate Mousse

House-made chocolate mousse with a layer of Oreo crumbles and topped with whipped cream.

Key Lime Pie

"Keys Style" Key lime pie made with fresh key lime juice, whipped cream and graham cracker crust.

Course 2

BBQ Shrimp and Crab Cake

Tender shrimp wrapped in Applewood-smoked bacon, basted in our sweet and smoky BBQ sauce, grilled to perfection. Served with a jumbo lump crab cake and sides.


* Includes one item per course

Course 1

Crab and Shrimp Hushpuppies

Served with a delicious low country pimiento dipping sauce.

Course 2

Shrimp Po' Boy Sandwich

Lightly-breaded fried shrimp with greens & purple cabbage and tomatoes served on a Kaiser roll and a side of Parmesan-seasoned hand-cut chips.


* Includes one item per course