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Welcome to Nando’s, home of the legendary South African flame-grilled PERi-PERi chicken restaurants and sauces. PERi-PERi, also known as the African Bird’s Eye Chili, is the key to our legendary, South African flame-grilled PERi-PERi chicken. We mix PERi-PERi with salt, garlic, lemon, onion, oil, and vinegar to make our signature sauce.
