910 Atlantic Avenue
Virginia Beach, Virginia 23451
Phone: 757-422-6464
Cuisine Italian • Pizza • Seafood
Features Dinner • Kid/Family Friendly • Large Groups • Takes Reservations
Hours Serving Dinner Nightly from 5 PM to Close
Accepts VBRA Gift Certificates Yes
Map Website

IL Giardino Ristorante

Il Giardino Ristorante features a varied selection of veal dishes, a large variety of pasta specialties, succulent seafood, thick juicy steaks and a wood-burning pizza oven.

Open year round, Piano Bar, Catering, Valet Parking.

Participant


$35 Dinner $25 Dinner

Course 1

Mozzarella Caprese

Sliced fresh House Made Mozzarella, Sliced Tomato, Fresh Basil

Vongole Oreganato

Clams, Herbs, Garlic, Bread Crumbs ~ Baked

Cozze Posillipo o Marinara

Mussels in Garlic or Marinara Sauce

Beet and Tomato Salad

Red and Yellow Beets, Hearts of Palm, Cannellini Beans, Goat Cheese, Walnut Vinaigrette

Il Giardino Salad

Sliced Tomato, Onion, Crumbled Bleu Cheese, Balsamic Vinaigrette

Course 2

Penne Ai Gamberi

Penne, Shrimp, Peas, Tomato Cream Sauce

Flounder Puttanesca

Filet of Flounder, Garlic, Gaeta Olives, Capers, Tomato Sauce ~ Spicy

Vitello alla Pizzaiola

Veal Scaloppine, Red and Green Peppers, Mushrooms, Onions, Marinara

Pollo alla Sorrentina

Filet of Chicken, Spinach, Zucchini, Prosciutto, Tomato Sauce, Mozzarella, White Wine

Risotto

Risotto, Jumbo Shrimp, Peas, Parmigiana, Shallots

Course 3

Napolean

Puff Pastry layered with a mixture of vanilla pudding and fresh whipped cream, topped with powdered sugar

Creme Brulee

Vanilla Bean custard topped with a hard sugar glaze

Cheesecake

New York style cream cheese cake

Zuppa Inglese Angel Food Cake

Angel Food Cake layered with chocolate and vanilla pastry creams, topped with fresh whipped cream, chocolate syrup and fresh berries

Caramel Gelato


* Includes one item per course

Course 1

Zucchini Fritti

Fried Zucchini, Side Marinara

Pepperoni Arrostiti

Roasted Red Peppers, Gaeta Olives, Capers, Garlic, Olive Oil

Oysters Oreganato

Oysters, Herbs, Garlic, Bread Crumbs ~ Baked

Mesculin Salad

Mixed Greens, Tomatoes, Shaved Parmigiana, Honey Mustard

Course 2

Sausage Spiraled Zucchini

Spiralized Zucchini, Sausage, Garlic, Marinara

Vitello IL Giardino

Breaded Veal Cutlet, Fresh Tomatoes, Onion, Herbs, Virgin Oil

Linguine alle Vongole

Linguine, Whole Clams, Red or White Sauce

Chicken Francese

Filet of Chicken, Lemon, Butter, White Wine

Course 3

Chocolate Cake

Three layers of chocolate cake with chocolate mousse in between each layer covered in chocolate ganache and topped with a chocolate
covered strawberry

Napolean

Puff pastry layered with a mixture of vanilla pudding and fresh whipped cream, topped with powdered sugar

Tartufo

A cherry and an almond surrounded by chocolate and vanilla ice cream wrapped in a hard dark chocolate shell

Mango Sorbet

Fruit sorbet


* Includes one item per course

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